Drink This. With That. — The Holiday Table

What should you pour with the holiday meal? We have a few ideas.

Join Paul and Geoff Hamelin of Verterra Winery for a special holiday edition of Drink This. With That., featuring seasonal dishes from Wooden Whisk Creations paired with Verterra wines—including the first-ever release of Verterra’s 2023 Blanc de Noir.

2023 Blanc de Noir
Welcome pour

2024 Pinot Blanc
Pear + ricotta tart with pumpkin seed-pistachio crumble, arugula and spicy maple-thyme vinaigrette

2024 Dry Gewürztraminer
Sage, almond + brie stuffed turkey tenderloin with brown butter pan sauce, shaved Brussels sprout + Granny Smith apple salad and wild rice pilaf

2025 Joy
Cranberry-orange dessert crostini with whipped Gouda, triple ginger crisp, honeyed cranberry-orange relish and sugared rosemary

Paul and Geoff will guide you through each wine and pairing, sharing plenty of ideas for what to pour when friends and family gather around your own holiday table.

Friday, November 13 | 6–8 PM
Michigan by the Bottle – Royal Oak
$65/person — tax + gratuity included

Space is limited and advance registration is required. Must be 21+ to attend.